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Ristorante Pizza Spinaci - Dr. Oetker - 390g

Ristorante Pizza Spinaci - Dr. Oetker - 390g

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Strekkode: 4001724039020 (EAN / EAN-13)

Vanlig navn: Pizza reich belegt mit Tomaten, Spinat und Käse auf knusprig dünnem Boden, tiefgefroren.

Mengde: 390g

Emballasje: en:Plastic, PE, LDPE, en:Cardboard, 21 PAP

Merker: Dr. Oetker

Kategorier: en:Frozen foods, en:Meals, en:Pizzas pies and quiches, en:Pizzas, en:Frozen pizzas and pies, en:Frozen pizzas

Etiketter, sertifiseringer, priser: Vegetarisk, en:No artificial flavors, Grønt Punkt, en:Made in the EU, en:No colorings, Nutriscore, Nutriscore B, fr:Triman

Butikker: Marktkauf

Land hvor produktet selges: Tyskland, Norge

Matching with your preferences

Helse

Ingredienser

19 ingredients

Tysk: WEIZENMEHL, 20% Spinat, 14 % KÄSE (schnittfester MOZZARELLA, EDAMER), 12% passierte Tomaten, Wasser, Rapsöl, 6,0% Tomatenkonzentrat, Backhefe, Salz, Zucker, modifizierte Stärke, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Knoblauch, Zwiebeln, Röstzwiebeln, Cayennepfeffer

Allergener: Gluten, Melk

Matprosessering

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Tilsetningsstoff: E14XX

Tilsetningsstoff: E471 - Mono- og diglyserider av fettsyrer

Ingrediens: Emulgeringsmiddel
Food products are classified into 4 groups according to their degree of processing:

Ubearbeidet eller minimalt bearbeidet mat

Bearbeidede kulinariske ingredienser

Bearbeidet mat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tilsetningsstoffer

E14XX

E471 - Mono- og diglyserider av fettsyrer

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia (Engelsk)

Analyse av ingredienser:

en:May contain palm oil

Ingredients that may contain palm oil: E471

en:Non-vegan
Non-vegan ingredients: Ost, Edamerost
Some ingredients could not be recognized.
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en:Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: de:schnittfester-mozzarella
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

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Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
_WEIZENMEHL_, Spinat 20%, _KÄSE_ 14% (schnittfester _MOZZARELLA_, _EDAMER_), passierte Tomaten 12%, Wasser, Rapsöl, Tomatenkonzentrat 6%, Backhefe, Salz, Zucker, modifizierte Stärke, Emulgator (mono- und Diglyceride von Speisefettsäuren), Knoblauch, Zwiebeln, Röstzwiebeln, Cayennepfeffer
_WEIZENMEHL_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 20 - percent_max: 36

Spinat -> en:spinach - vegan: yes - vegetarian: yes - percent_min: 20 - percent: 20 - percent_max: 20

_KÄSE_ -> en:cheese - vegan: no - vegetarian: maybe - percent_min: 14 - percent: 14 - percent_max: 14

schnittfester _MOZZARELLA_ -> de:schnittfester-mozzarella - percent_min: 7 - percent_max: 14

_EDAMER_ -> en:edam - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 7

passierte Tomaten -> en:sifted-tomato - vegan: yes - vegetarian: yes - percent_min: 12 - percent: 12 - percent_max: 12

Wasser -> en:water - vegan: yes - vegetarian: yes - percent_min: 6 - percent_max: 12

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 6 - percent_max: 10.5

Tomatenkonzentrat -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent_min: 6 - percent: 6 - percent_max: 6

Backhefe -> en:baker-s-yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Salz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.28571428571429

Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.75

modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333

Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 3

mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3

Knoblauch -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.72727272727273

Zwiebeln -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

Röstzwiebeln -> en:baked-onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.30769230769231

Cayennepfeffer -> en:cayenne-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.14285714285714

Ernæring

Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 38
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 6

Protein: 4 / 5 (verdi: 7.2, avrundet verdi: 7.2)

Fiber: 2 / 5 (verdi: 2.3, avrundet verdi: 2.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (verdi: 38, avrundet verdi: 38)

Negative points: 8

Energi: 2 / 10 (verdi: 901, avrundet verdi: 901)

Sukker: 0 / 10 (verdi: 2.4, avrundet verdi: 2.4)

Mettet fett: 2 / 10 (verdi: 2.8, avrundet verdi: 2.8)

Natrium: 4 / 10 (verdi: 392, avrundet verdi: 392)

The points for proteins are counted because the negative points are less than 11.

Score nutritionnel: 2 (8 - 6)

Nutri-Score: B
→ Lær mer om Nutri-Score

Fett i moderat mengde (11%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Mettet fett i moderat mengde (2.8%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sukkerarter i liten kvantitet (2.4%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt i moderat mengde (0.98%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Ernæringsinnhold

Ernæringsinnhold	As sold for 100 g / 100 ml	As sold per porsjon (390 g)	Compared to: en:Frozen pizzas
Energi	901 kj (215 kcal)	3 510 kj (838 kcal)	−6 %
Fett	11 g	42,9 g	+20 %
Mettet fett	2,8 g	10,9 g	−26 %
Karbohydrat	21 g	81,9 g	−16 %
Sukkerarter	2,4 g	9,36 g	+3 %
Kostfiber	2,3 g	8,97 g	+41 %
Protein	7,2 g	28,1 g	−27 %
Salt	0,98 g	3,82 g	−1 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	38 %	38 %

Porsjonstørrelse: 390 g

Miljø

Eco-Score not computed - Unknown environmental impact

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Emballasje

Packaging with a medium impact

(LDPE)
1 x Packaging (Cardboard: 68 g)

Ristorante Pizza Spinaci - Recycling instructions and/or packaging information - de

Transport

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

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Datakilder

Produkt lagt til 11. februar 2022 kl. 14:12:23 CET av kiliweb
Siste redigering av produktsiden den 11. mars 2023 kl. 17:23:59 CET av seppl.
Produktside også redigert av cjk, foodvisor, moon-rabbit, odinh, prepperapp, roboto-app, segundo, twl, yuka.sY2b0xO6T85zoF3NwEKvlmJhSoL8mTfjLQHlx3GEwc-SCb_QYOxrvKLfEKs, yuka.sY2b0xO6T85zoF3NwEKvln19UPDu_G3YOQ3QyGeGwsWldZ3pPe1C_bCjMKs, yuka.sY2b0xO6T85zoF3NwEKvlnZdbIvPujvWPk3miVar9_LeMqOzbNdp2JDGGKo.

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Ristorante Pizza Spinaci - Dr. Oetker - 390g