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Wrigley's - 84g

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Strekkode:
4009900484220(EAN / EAN-13)

Mengde: 84g

Emballasje: en:Hdpe-bottle, en:Mixed plastic-bottle

Merker: Wrigley's, Wrigley, Extra

Kategorier: en:Snacks, en:Sweet snacks, en:Confectioneries, en:Chewing gum, en:Sugar-free chewing gum

Etiketter, sertifiseringer, priser: Grønt Punkt
Grønt Punkt

Land hvor produktet selges: Norge, Sverige

Samsvarer med dine preferanser

Helse

Ernæring

  • icon

    Nutri-Score ikke anvendelig

    Ikke anvendelig for kategorien: Chewing gum
    ⚠ ️Nutri-Score er ikke anvendelig for denne produktkategorien.
    • icon

      Hva er Nutri-Score?


      Nutri-Score er en merkeordning som angir sunnhetsgraden til ulike matvarer.

      Skåren fra A til E beregnes utfra næringsstoffer og matvarer som er anbefalt (proteiner, fiber, frukt, grønnsaker og belgfrukter ...) og næringsstoffer som bør begrenses (kalorier, mettet fett, sukker, salt). Skåren beregnes fra dataene i ernæringsfaktatabellen og sammensetningsdataene (frukt, grønnsaker og belgfrukter).

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    Ernæringsinnhold


    Ernæringsinnhold Som solgt
    for 100 g / 100 ml
    Sammenlignet med: en:Chewing gum
    Energi 650 kj
    (155 kcal)
    +11 %
    Fett 0 g
    Mettet fett 0 g
    Karbohydrat 65 g +1 %
    Sukkerarter 0 g
    Polyols 65 g
    Kostfiber ?
    Protein 0 g
    Salt 0,05 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredienser

  • icon

    39 ingredienser


    Engelsk: sweeteners/søtstoffer xylitol (2, a), sorbitol, aspartame, mannitol, acesulfame k, gum base, förtjockningsmedeli fortykningsmiddel e414, humectant/fuktighetsbevarer ea2 flavours/aromaer, filler/fyllstoff e341, emulsifier sojabönletin emulsifier soyabønnelecitin, färgămne/fargestoff e171, surheesreglerande resources/surhetsregulerende middel e500, protective coating/owe rlatebehandunsmde e903, antioxidant/antioksidant e320, colour/fargesyoff e13, innhale a call to the phenylalanine/ inneholder an kilde til phenylalanine, excessive consumption may have a laxative effect/overdrevet inntak can be avforende crocheting,chew for at least 20 minutes after the consumption of food and drink, a varied and balanced diet and a healthy/sunn lifestyle of the person, to consume soon after oppinandet, should be stored in a cool place 0, and a dry, nutrient/næringsinnhold pr 10, energy

Matprosessering

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    Ultrabearbeidede matvarer


    Elementer som indikerer at produkter er i en:4 - Ultra processed food and drink products-gruppen:

    • Tilsetningsstoff: E171 - Titandioxid
    • Tilsetningsstoff: E414
    • Tilsetningsstoff: E420 - Sorbitol
    • Tilsetningsstoff: E421 - Mannitol
    • Tilsetningsstoff: E903 - Karnaubavoks
    • Tilsetningsstoff: E950 - Acesulfam K
    • Tilsetningsstoff: E951 - Aspartam
    • Tilsetningsstoff: E967 - Xylitol
    • Ingrediens: Fyllstoff
    • Ingrediens: Farge
    • Ingrediens: Fuktighetsbevarer
    • Ingrediens: Søtningsmiddel

    Matvarer er inndelt i 4 grupper i henhold til bearbeidingsgraden:

    1. Ubearbeidet eller minimalt bearbeidet mat
    2. Bearbeidede kulinariske ingredienser
    3. Bearbeidet mat
    4. Ultrabearbeidede matvarer

    Bestemmelsen av gruppa er basert på kategorien til produktet og på ingrediensene den inneholder.

    Lær mer om NOVA-klassifiseringen

Tilsetningsstoffer

  • E171 - Titandioxid


    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Kilde: Wikipedia (Engelsk)
  • E320


    Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
    Kilde: Wikipedia (Engelsk)
  • E341


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Kilde: Wikipedia (Engelsk)
  • E414


    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Kilde: Wikipedia (Engelsk)
  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Kilde: Wikipedia (Engelsk)
  • E421 - Mannitol


    Mannitol: Mannitol is a type of sugar alcohol which is also used as a medication. As a sugar, it is often used as a sweetener in diabetic food, as it is poorly absorbed from the intestines. As a medication, it is used to decrease pressure in the eyes, as in glaucoma, and to lower increased intracranial pressure. Medically, it is given by injection. Effects typically begin within 15 minutes and last up to 8 hours.Common side effects from medical use include electrolyte problems and dehydration. Other serious side effects may include worsening heart failure and kidney problems. It is unclear if use is safe in pregnancy. Mannitol is in the osmotic diuretic family of medications and works by pulling fluid from the brain and eyes.The discovery of mannitol is attributed to Joseph Louis Proust in 1806. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is about US$1.12 to 5.80 a dose. In the United States, a course of treatment costs $25 to 50. It was originally made from the flowering ash and called manna due to its supposed resemblance to the Biblical food. Mannitol is on the World Anti-Doping Agency's banned drug list due to concerns that it may mask other drugs.
    Kilde: Wikipedia (Engelsk)
  • E500 - Natriumkarbonater


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Kilde: Wikipedia (Engelsk)
  • E903 - Karnaubavoks


    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Kilde: Wikipedia (Engelsk)
  • E950 - Acesulfam K


    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Kilde: Wikipedia (Engelsk)
  • E951 - Aspartam


    Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
    Kilde: Wikipedia (Engelsk)
  • E967 - Xylitol


    Xylitol: Xylitol is a sugar alcohol used as a sweetener. The name derives from Ancient Greek: ξύλον, xyl[on], "wood" + suffix -itol, used to denote sugar alcohols. Xylitol is categorized as a polyalcohol or sugar alcohol -specifically an alditol-. It has the formula CH2OH-CHOH-3CH2OH. It is a colorless or white solid that is soluble in water. Use of manufactured products containing xylitol may reduce tooth decay.
    Kilde: Wikipedia (Engelsk)

Analyse av ingredienser:

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    en:Palm oil content unknown


    Ugjenkjente ingredienser: en:søtstoffer-xylitol, en:2, en:a, en:fortjockningsmedeli-fortykningsmiddel-e414, en:fuktighetsbevarer-ea2-flavours, en:aromaer, en:fyllstoff-e341, en:emulsifier-sojabonletin-emulsifier-soyabønnelecitin, en:fargămne, en:fargestoff-e171, en:surheesreglerande-resources, en:surhetsregulerende-middel-e500, en:protective-coating, en:owe-rlatebehandunsmde-e903, en:antioksidant-e320, en:fargesyoff-e13, en:innhale-a-call-to-the-phenylalanine, en:inneholder-an-kilde-til-phenylalanine, en:excessive-consumption-may-have-a-laxative-effect, en:overdrevet-inntak-can-be-avforende-crocheting, en:chew-for-at-least-20-minutes-after-the-consumption-of-food-and-drink, en:a-varied-and-balanced-diet-and-a-healthy, en:sunn-lifestyle-of-the-person, en:to-consume-soon-after-oppinandet, en:should-be-stored-in-a-cool-place-0, en:and-a-dry, en:nutrient, en:naeringsinnhold-pr-10, en:energy

    Noen ingredienser kunne ikke gjenkjennes.

    Vi trenger din hjelp!

    Du kan hjelpe oss med å gjenkjenne flere ingredienser og bedre analysere ingredienslista for dette produktet og andre ved å:

    • Rediger denne produktsiden for å korrigere skrivefeil i ingredienslista, og/eller for å fjerne ingredienser på andre språk og setninger som ikke er knyttet til ingrediensene.
    • Legg inn nye oppføringer, synonymer eller oversettelser til våre flerspråklige ingredienslister, ingrediensbearbeidingsmetoder, og etiketter.

    Bli med i kanalen #ingredients på vårt Slack-samtalested og/eller lære om ingrediensanalyse på wikien vår, hvis du ønsker å hjelpe til. Tusen takk!

  • icon

    en:Vegan status unknown


    Ugjenkjente ingredienser: en:søtstoffer-xylitol, en:2, en:a, en:Gum base, en:fortjockningsmedeli-fortykningsmiddel-e414, en:fuktighetsbevarer-ea2-flavours, en:aromaer, en:fyllstoff-e341, en:emulsifier-sojabonletin-emulsifier-soyabønnelecitin, en:fargămne, en:fargestoff-e171, en:surheesreglerande-resources, en:surhetsregulerende-middel-e500, en:protective-coating, en:owe-rlatebehandunsmde-e903, en:antioksidant-e320, en:fargesyoff-e13, en:innhale-a-call-to-the-phenylalanine, en:inneholder-an-kilde-til-phenylalanine, en:excessive-consumption-may-have-a-laxative-effect, en:overdrevet-inntak-can-be-avforende-crocheting, en:chew-for-at-least-20-minutes-after-the-consumption-of-food-and-drink, en:a-varied-and-balanced-diet-and-a-healthy, en:sunn-lifestyle-of-the-person, en:to-consume-soon-after-oppinandet, en:should-be-stored-in-a-cool-place-0, en:and-a-dry, en:nutrient, en:naeringsinnhold-pr-10, en:energy

    Noen ingredienser kunne ikke gjenkjennes.

    Vi trenger din hjelp!

    Du kan hjelpe oss med å gjenkjenne flere ingredienser og bedre analysere ingredienslista for dette produktet og andre ved å:

    • Rediger denne produktsiden for å korrigere skrivefeil i ingredienslista, og/eller for å fjerne ingredienser på andre språk og setninger som ikke er knyttet til ingrediensene.
    • Legg inn nye oppføringer, synonymer eller oversettelser til våre flerspråklige ingredienslister, ingrediensbearbeidingsmetoder, og etiketter.

    Bli med i kanalen #ingredients på vårt Slack-samtalested og/eller lære om ingrediensanalyse på wikien vår, hvis du ønsker å hjelpe til. Tusen takk!

  • icon

    en:Vegetarian status unknown


    Ugjenkjente ingredienser: en:søtstoffer-xylitol, en:2, en:a, en:Gum base, en:fortjockningsmedeli-fortykningsmiddel-e414, en:fuktighetsbevarer-ea2-flavours, en:aromaer, en:fyllstoff-e341, en:emulsifier-sojabonletin-emulsifier-soyabønnelecitin, en:fargămne, en:fargestoff-e171, en:surheesreglerande-resources, en:surhetsregulerende-middel-e500, en:protective-coating, en:owe-rlatebehandunsmde-e903, en:antioksidant-e320, en:fargesyoff-e13, en:innhale-a-call-to-the-phenylalanine, en:inneholder-an-kilde-til-phenylalanine, en:excessive-consumption-may-have-a-laxative-effect, en:overdrevet-inntak-can-be-avforende-crocheting, en:chew-for-at-least-20-minutes-after-the-consumption-of-food-and-drink, en:a-varied-and-balanced-diet-and-a-healthy, en:sunn-lifestyle-of-the-person, en:to-consume-soon-after-oppinandet, en:should-be-stored-in-a-cool-place-0, en:and-a-dry, en:nutrient, en:naeringsinnhold-pr-10, en:energy

    Noen ingredienser kunne ikke gjenkjennes.

    Vi trenger din hjelp!

    Du kan hjelpe oss med å gjenkjenne flere ingredienser og bedre analysere ingredienslista for dette produktet og andre ved å:

    • Rediger denne produktsiden for å korrigere skrivefeil i ingredienslista, og/eller for å fjerne ingredienser på andre språk og setninger som ikke er knyttet til ingrediensene.
    • Legg inn nye oppføringer, synonymer eller oversettelser til våre flerspråklige ingredienslister, ingrediensbearbeidingsmetoder, og etiketter.

    Bli med i kanalen #ingredients på vårt Slack-samtalested og/eller lære om ingrediensanalyse på wikien vår, hvis du ønsker å hjelpe til. Tusen takk!

Analysen er kun basert på de listede ingrediensene og tar ikke med bearbeidingsmetoder i beregningen.
  • icon

    Detaljer fra analysen av ingrediensene

    Vi trenger din hjelp!

    Noen ingredienser kunne ikke gjenkjennes.

    Vi trenger din hjelp!

    Du kan hjelpe oss med å gjenkjenne flere ingredienser og bedre analysere ingredienslista for dette produktet og andre ved å:

    • Rediger denne produktsiden for å korrigere skrivefeil i ingredienslista, og/eller for å fjerne ingredienser på andre språk og setninger som ikke er knyttet til ingrediensene.
    • Legg inn nye oppføringer, synonymer eller oversettelser til våre flerspråklige ingredienslister, ingrediensbearbeidingsmetoder, og etiketter.

    Bli med i kanalen #ingredients på vårt Slack-samtalested og/eller lære om ingrediensanalyse på wikien vår, hvis du ønsker å hjelpe til. Tusen takk!

    en: sweeteners, søtstoffer xylitol (2, a), sorbitol, aspartame, mannitol, acesulfame k, gum base, förtjockningsmedeli fortykningsmiddel e414, humectant, fuktighetsbevarer ea2 flavours, aromaer, filler, fyllstoff e341, emulsifier sojabönletin emulsifier soyabønnelecitin, färgămne, fargestoff e171, surheesreglerande resources, surhetsregulerende middel e500, protective coating, owe rlatebehandunsmde e903, antioxidant, antioksidant e320, colour, fargesyoff e13, innhale a call to the phenylalanine, inneholder an kilde til phenylalanine, excessive consumption may have a laxative effect, overdrevet inntak can be avforende crocheting, chew for at least 20 minutes after the consumption of food and drink, a varied and balanced diet and a healthy, sunn lifestyle of the person, to consume soon after oppinandet, should be stored in a cool place 0, and a dry, nutrient, næringsinnhold pr 10, energy
    1. sweeteners -> en:sweetener - percent_min: 2.7027027027027 - percent_max: 100
    2. søtstoffer xylitol -> en:søtstoffer-xylitol - percent_min: 0 - percent_max: 50
      1. 2 -> en:2 - percent_min: 0 - percent_max: 50
      2. a -> en:a - percent_min: 0 - percent_max: 25
    3. sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. aspartame -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. mannitol -> en:e421 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. acesulfame k -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. gum base -> en:gum-base - percent_min: 0 - percent_max: 14.2857142857143
    8. förtjockningsmedeli fortykningsmiddel e414 -> en:fortjockningsmedeli-fortykningsmiddel-e414 - percent_min: 0 - percent_max: 12.5
    9. humectant -> en:humectant - percent_min: 0 - percent_max: 11.1111111111111
    10. fuktighetsbevarer ea2 flavours -> en:fuktighetsbevarer-ea2-flavours - percent_min: 0 - percent_max: 10
    11. aromaer -> en:aromaer - percent_min: 0 - percent_max: 9.09090909090909
    12. filler -> en:bulking-agent - percent_min: 0 - percent_max: 8.33333333333333
    13. fyllstoff e341 -> en:fyllstoff-e341 - percent_min: 0 - percent_max: 7.69230769230769
    14. emulsifier sojabönletin emulsifier soyabønnelecitin -> en:emulsifier-sojabonletin-emulsifier-soyabønnelecitin - percent_min: 0 - percent_max: 7.14285714285714
    15. färgămne -> en:fargămne - percent_min: 0 - percent_max: 6.66666666666667
    16. fargestoff e171 -> en:fargestoff-e171 - percent_min: 0 - percent_max: 6.25
    17. surheesreglerande resources -> en:surheesreglerande-resources - percent_min: 0 - percent_max: 5.88235294117647
    18. surhetsregulerende middel e500 -> en:surhetsregulerende-middel-e500 - percent_min: 0 - percent_max: 5.55555555555556
    19. protective coating -> en:protective-coating - percent_min: 0 - percent_max: 5.26315789473684
    20. owe rlatebehandunsmde e903 -> en:owe-rlatebehandunsmde-e903 - percent_min: 0 - percent_max: 5
    21. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 4.76190476190476
    22. antioksidant e320 -> en:antioksidant-e320 - percent_min: 0 - percent_max: 4.54545454545455
    23. colour -> en:colour - percent_min: 0 - percent_max: 4.34782608695652
    24. fargesyoff e13 -> en:fargesyoff-e13 - percent_min: 0 - percent_max: 4.16666666666667
    25. innhale a call to the phenylalanine -> en:innhale-a-call-to-the-phenylalanine - percent_min: 0 - percent_max: 4
    26. inneholder an kilde til phenylalanine -> en:inneholder-an-kilde-til-phenylalanine - percent_min: 0 - percent_max: 3.84615384615385
    27. excessive consumption may have a laxative effect -> en:excessive-consumption-may-have-a-laxative-effect - percent_min: 0 - percent_max: 3.7037037037037
    28. overdrevet inntak can be avforende crocheting -> en:overdrevet-inntak-can-be-avforende-crocheting - percent_min: 0 - percent_max: 3.57142857142857
    29. chew for at least 20 minutes after the consumption of food and drink -> en:chew-for-at-least-20-minutes-after-the-consumption-of-food-and-drink - percent_min: 0 - percent_max: 3.44827586206897
    30. a varied and balanced diet and a healthy -> en:a-varied-and-balanced-diet-and-a-healthy - percent_min: 0 - percent_max: 3.33333333333333
    31. sunn lifestyle of the person -> en:sunn-lifestyle-of-the-person - percent_min: 0 - percent_max: 3.2258064516129
    32. to consume soon after oppinandet -> en:to-consume-soon-after-oppinandet - percent_min: 0 - percent_max: 3.125
    33. should be stored in a cool place 0 -> en:should-be-stored-in-a-cool-place-0 - percent_min: 0 - percent_max: 3.03030303030303
    34. and a dry -> en:and-a-dry - percent_min: 0 - percent_max: 2.94117647058824
    35. nutrient -> en:nutrient - percent_min: 0 - percent_max: 2.94117647058824
    36. næringsinnhold pr 10 -> en:naeringsinnhold-pr-10 - percent_min: 0 - percent_max: 2.77777777777778
    37. energy -> en:energy - percent_min: 0 - percent_max: 2.77777777777778

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Siste redigering av produktsiden den av odinh.
Produktside også redigert av akitainu, ecoscore-impact-estimator, fabi2, inf, openfoodfacts-contributors, roboto-app, swipe-studio.

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