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Salt & Pepper - Pringles - 200 g
Salt & Pepper - Pringles - 200 g
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Strekkode: 5053990150038 (EAN / EAN-13)
Mengde: 200 g
Merker: Pringles
Kategorier: en:Plant-based foods and beverages, en:Plant-based foods, en:Snacks, en:Cereals and potatoes, en:Salty snacks, en:Appetizers, en:Chips and fries, en:Meals, en:Crisps, en:Potato crisps, en:Flavoured potato crisps, en:Salt and pepper crisps, en:Salty snacks made from potato
Etiketter, sertifiseringer, priser: en:Vegetarisch
Produksjon- eller behandlingssteder: Belgium
Matching with your preferences
Helse
Ingredienser
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31 ingredients
Tørkede poteter, vegetabilske oljer (solsikke, mais), rismel, hvetestivelse, maismel, salt - og pepperkrydderblanding (smaksforsterkere (mononatriumglutamat, dinatriumguanylat, dinatriuminosinat), salt, pepper, pulver av kavring (hvete), sot mysepulver (melk), aromaer (melk), sukker, gjærekstrakt, modifisert maisstivelse, glukosesirup, melkeproteiner), emulgator (E471), maltodextrin, salt, farge (annatto).Allergener: Gluten, Melk
Matprosessering
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Tilsetningsstoff: E160b - Annatto
- Tilsetningsstoff: E471 - Mono- og diglyserider av fettsyrer
- Tilsetningsstoff: E621 - Natriumglutamat
- Tilsetningsstoff: E627
- Tilsetningsstoff: E631
- Ingrediens: Farge
- Ingrediens: Emulgeringsmiddel
- Ingrediens: Smaksforsterker
- Ingrediens: Aroma
- Ingrediens: Glukose
- Ingrediens: Glukosesirup
- Ingrediens: Milk proteins
- Ingrediens: Myse
Food products are classified into 4 groups according to their degree of processing:
- Ubearbeidet eller minimalt bearbeidet mat
- Bearbeidede kulinariske ingredienser
- Bearbeidet mat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tilsetningsstoffer
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E471 - Mono- og diglyserider av fettsyrer
Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.Source: Wikipedia (Engelsk)
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E621 - Natriumglutamat
Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.Source: Wikipedia (Engelsk)
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E627
Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.Source: Wikipedia (Engelsk)
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E631
Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.Source: Wikipedia (Engelsk)
Analyse av ingredienser:
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en:May contain palm oil
Ingredients that may contain palm oil: Vegetabilsk olje, E471
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en:Non-vegan
Non-vegan ingredients: en:Sweet whey powder, Melk, Melk, en:Milk proteinsSome ingredients could not be recognized.
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- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegetarian status unknown
Unrecognized ingredients: en:salt-and-pepper-seasoning, en:RuskSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
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Some ingredients could not be recognized.
Vi trenger din hjelp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
potatoes, vegetable oils, sunflower, corn, rice flour, wheat starch, corn flour, salt and pepper seasoning (flavour enhancers (monosodium glutamate), disodium guanylate, disodium inosinate), salt, pepper, rusk (wheat), sweet whey powder (milk), flavourings (milk, sugar, yeast extract, modified maize starch, glucose syrup, milk proteins), emulsifier (e471), maltodextrin, salt, colour (annatto)- potatoes -> en:potato - vegan: yes - vegetarian: yes - percent_min: 5.88235294117647 - percent_max: 100
- vegetable oils -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
- sunflower -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- corn -> en:corn - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- corn flour -> en:corn-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- salt and pepper seasoning -> en:salt-and-pepper-seasoning - percent_min: 0 - percent_max: 12.5
- flavour enhancers -> en:flavour-enhancer - percent_min: 0 - percent_max: 12.5
- monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- disodium guanylate -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.25
- disodium inosinate -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.16666666666667
- flavour enhancers -> en:flavour-enhancer - percent_min: 0 - percent_max: 12.5
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- pepper -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
- rusk -> en:rusk - percent_min: 0 - percent_max: 9.09090909090909
- wheat -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
- sweet whey powder -> en:sweet-whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
- milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.69230769230769
- milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
- yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.56410256410256
- modified maize starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92307692307692
- glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.53846153846154
- milk proteins -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.28205128205128
- emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 7.14285714285714
- e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.14285714285714
- maltodextrin -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- colour -> en:colour - percent_min: 0 - percent_max: 5.88235294117647
- annatto -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
Ernæring
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Poor nutritional quality
⚠️ Advarsel: mengden frukt, grønnsaker og nøtter er ikke spesifisert på etiketten, det ble anslått fra ingredienslisten: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Protein: 2 / 5 (verdi: 4.7, avrundet verdi: 4.7)
- Fiber: 2 / 5 (verdi: 2.8, avrundet verdi: 2.8)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (verdi: 0, avrundet verdi: 0)
Negative points: 18
- Energi: 6 / 10 (verdi: 2221, avrundet verdi: 2221)
- Sukker: 0 / 10 (verdi: 1.9, avrundet verdi: 1.9)
- Mettet fett: 2 / 10 (verdi: 3, avrundet verdi: 3)
- Natrium: 10 / 10 (verdi: 2032, avrundet verdi: 2032)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 16 (18 - 2)
Nutri-Score: D
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Fett i høy kvantitet (32%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mettet fett i moderat mengde (3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sukkerarter i liten kvantitet (1.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i høy kvantitet (5.08%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ernæringsinnhold
Ernæringsinnhold As sold
for 100 g / 100 mlAs sold
per porsjon (30 g)Compared to: en:Flavoured potato crisps Energi 2 221 kj
(532 kcal)666 kj
(160 kcal)+7 % Fett 32 g 9,6 g +10 % Mettet fett 3 g 0,9 g +8 % Karbohydrat 55 g 16,5 g +7 % Sukkerarter 1,9 g 0,57 g −20 % Kostfiber 2,8 g 0,84 g −35 % Protein 4,7 g 1,41 g −15 % Salt 5,08 g 1,52 g +236 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Miljø
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Eco-Score B - Low environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Kategori: Salty snacks, made from potato
Kategori: Salty snacks, made from potato
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.59 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Emballasje
Transport
Distribution
Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a high impact
Malus: -15
Form Material Recycling instruction Impact Unknown 84 C/X Høy Can Metal Høy ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 67/100)
Produkt: Salt & Pepper - Pringles - 200 g
Life cycle analysis score: 87
Sum of bonuses and maluses: -20
Final score: 67/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
159 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salty snacks, made from potato (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Emballasje
Transport
Distribution
Consumption
Emballasje
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Packaging with a high impact
(84 C/X)
Can (Metal)
Transport
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Datakilder
Produkt lagt til av kiliweb
Siste redigering av produktsiden den av packbot.
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