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Sojadrink ohne Zucker - Alpro - 1 l

Sojadrink ohne Zucker - Alpro - 1 l

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Strekkode: 5411188115496 (EAN / EAN-13)

Mengde: 1 l

Emballasje: en:Composite material, en:Lid or cap, en:Plastic, Tetra Pak, en:Brick, Lokk

Merker: Alpro

Kategorier: en:Plant-based foods and beverages, en:Beverages, en:Plant-based foods, en:Legumes and their products, en:Dairy substitutes, en:Milk substitutes, en:Plant-based beverages, en:Plant-based milk alternatives, en:Legume-based drinks, en:Non-alcoholic beverages, en:Soy-based drinks, en:Unsweetened plain soy-based drinks

Etiketter, sertifiseringer, priser: Uten gluten, Vegetarisk, en:No GMOs, Source of proteins, Vegan, en:Certified B Corporation, en:European Vegetarian Union, en:FSC, en:FSC Mix, Grønt Punkt, Rik på protein, No added sugar, Laktosefri, Nutriscore, Nutriscore A, en:Rich in vegetable protein

Ingrediensopprinnelse: Frankrike

Sporbarhetskode: FSC-C014047

Butikker: Delhaize, Kaufland, Leclerc, in's mercato

Land hvor produktet selges: Belgia, Frankrike, Tyskland, Italia, Luxembourg, Norge, Spania

Matching with your preferences

Helse

Ingredienser

  • icon

    15 ingredients


    Tysk: Sojabasis 98,8% (Wasser, geschälte Sojabohnen 8,7%), Säureregulator (Kaliumphosphate), Calcium (Calciumcarbonat), Aromen, Meersalz, Stabilisator (Gellan), Vitamine B2, B12, D2
    Allergener: Soya, de:sojabasis

Matprosessering

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tilsetningsstoff: E418
    • Ingrediens: Aroma

    Food products are classified into 4 groups according to their degree of processing:

    1. Ubearbeidet eller minimalt bearbeidet mat
    2. Bearbeidede kulinariske ingredienser
    3. Bearbeidet mat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tilsetningsstoffer

  • E340


    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia (Engelsk)
  • E418


    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia (Engelsk)

Analyse av ingredienser:

  • icon

    en:Vegan


    No non-vegan ingredients

    Unrecognized ingredients: en:Soy base, Kalsium, Kobalamin
  • icon

    en:Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: en:Soy base, Kalsium, Kobalamin
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    de: _Sojabasis_ 98.8% (Wasser, _Sojabohnen_ 8.7%), Säureregulator (Kaliumphosphate), Calcium (Calciumcarbonat), Aromen, Meersalz, Stabilisator (Gellan), vitamine, vitamin B2, vitamin B12, vitamin D2
    1. _Sojabasis_ -> en:soy-base - percent_min: 98.8 - percent: 98.8 - percent_max: 98.8
      1. Wasser -> en:water - vegan: yes - vegetarian: yes - percent_min: 90.1 - percent_max: 90.1
      2. _Sojabohnen_ -> en:soya-bean - vegan: yes - vegetarian: yes - percent_min: 8.7 - percent: 8.7 - percent_max: 8.7
    2. Säureregulator -> en:acidity-regulator - percent_min: 0.133333333333334 - percent_max: 1.2
      1. Kaliumphosphate -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0.133333333333334 - percent_max: 1.2
    3. Calcium -> en:calcium - percent_min: 0 - percent_max: 1.06666666666666
      1. Calciumcarbonat -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.06666666666666
    4. Aromen -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.533333333333331
    5. Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09
    6. Stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 0.09
      1. Gellan -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09
    7. vitamine -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09
    8. vitamin B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.09
    9. vitamin B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.09
    10. vitamin D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09

Ernæring

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    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Protein: 2 / 5 (verdi: 3.3, avrundet verdi: 3.3)
    • Fiber: 0 / 5 (verdi: 0.6, avrundet verdi: 0.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (verdi: 8.7, avrundet verdi: 8.7)

    Negative points: 0

    • Energi: 0 / 10 (verdi: 138, avrundet verdi: 138)
    • Sukker: 0 / 10 (verdi: 0, avrundet verdi: 0)
    • Mettet fett: 0 / 10 (verdi: 0.3, avrundet verdi: 0.3)
    • Natrium: 0 / 10 (verdi: 36, avrundet verdi: 36)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (0 - 2)

    Nutri-Score:

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    Ernæringsinnhold


    Ernæringsinnhold As sold
    for 100 g / 100 ml
    As sold
    per porsjon (100 ml)
    Compared to: en:Non-alcoholic beverages
    Energi 138 kj
    (33 kcal)
    138 kj
    (33 kcal)
    +21 %
    Fett 1,8 g 1,8 g +1 887 %
    Mettet fett 0,3 g 0,3 g +1 823 %
    Karbohydrat 0 g 0 g −100 %
    Sukkerarter 0 g 0 g −100 %
    Laktose 0 g 0 g
    Kostfiber 0,6 g 0,6 g
    Protein 3,3 g 3,3 g +1 118 %
    Salt 0,09 g 0,09 g +3 103 %
    Vitamin D 0,75 µg 0,75 µg
    Vitamin B2 (Riboflavin) 0,21 mg 0,21 mg
    Vitamin B12 (cobalamin) 0,38 µg 0,38 µg
    Kalsium 120 mg 120 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8,7 % 8,7 %
Porsjonstørrelse: 100 ml

Miljø

Carbon footprint

Emballasje

Transport