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CHO CHO - - 190 g

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Strekkode: 5704727046284 (EAN / EAN-13)

Mengde: 190 g

Emballasje: en:Plastic, en:Box, en:Container

Kategorier: en:Snacks, en:Sweet snacks, en:Cocoa and its products, en:Confectioneries, en:Chocolate candies, en:Bonbons, en:Assorted chocolate candies

Sporbarhetskode: FSC-C148282

Land hvor produktet selges: Norge

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Helse

Ingredienser

  • icon

    47 ingredients

    Chokolade (kakaomasse, sukker, kakaosmør, sødMÆLKspulver, emulgator (SOJA lecithin), naturlig vanilie aroma), fløde og vallekoncentrat(MÆLK), glukosesirup, sødet kondenseret skummet MÆLK, vegetabilsk fedt (kokos, solsikke og raps), PISTACIENØDDER, MANDLER, lakridspulver, ammonium klorid, skummetMÆLKspulver, mono - og diglycerider fra fedtsyrer, <1% frysetørret hindbær, surhedsregulerende middel (E331iii, citronsyre), modificeret stivelse, whiskey, fortykkelsesmiddel (E415), konserveringsmiddel (E202), emulgator(solsikke, E471), farvestoffer (gurkemeje, E141, E153, E160e), salt, rosmarin ekstrakt, aromaer, alkohol. Kakaoindhold i chokoladen: minimum 35%.
    Allergener: Nøtter, Soya

Matprosessering

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tilsetningsstoff: E141
    • Tilsetningsstoff: E153 - Biokull
    • Tilsetningsstoff: E160e
    • Tilsetningsstoff: E415 - Xantangummi
    • Tilsetningsstoff: E471 - Mono- og diglyserider av fettsyrer
    • Ingrediens: Emulgeringsmiddel
    • Ingrediens: Aroma
    • Ingrediens: Glukose
    • Ingrediens: Glukosesirup

    Food products are classified into 4 groups according to their degree of processing:

    1. Ubearbeidet eller minimalt bearbeidet mat
    2. Bearbeidede kulinariske ingredienser
    3. Bearbeidet mat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tilsetningsstoffer

  • E202 - Kaliumsorbat

    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Source: Wikipedia (Engelsk)

  • E331 - Natriumsitrater

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (Engelsk)

  • E331iii - Trinatriumsitrat

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (Engelsk)

  • E415 - Xantangummi

    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia (Engelsk)

  • E471 - Mono- og diglyserider av fettsyrer

    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia (Engelsk)

Analyse av ingredienser:

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    en:Vegan status unknown

    Unrecognized ingredients: Chokolade, Sødmælkspulver, Soja-lecithin, Naturlig-vanilie-aroma, Fløde-og-vallekoncentrat, Mælk, Sødet-kondenseret-skummet-mælk, Vegetabilsk-fedt, Pistacienødder, Mandler, Lakridspulver, Ammonium-klorid, Skummetmælkspulver, Mono-og-diglycerider-fra-fedtsyrer, Lt, Frysetørret-hindbær, Surhedsregulerende-middel, Citronsyre, Modificeret-stivelse, Whiskey, Fortykkelsesmiddel, Farvestoffer, Gurkemeje, E141, E160e, Rosmarin-ekstrakt, Alkohol, Kakaoindhold-i-chokoladen, Minimum

    Some ingredients could not be recognized.

    Vi trenger din hjelp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown

    Unrecognized ingredients: Chokolade, Sødmælkspulver, Soja-lecithin, Naturlig-vanilie-aroma, Fløde-og-vallekoncentrat, Mælk, Sødet-kondenseret-skummet-mælk, Vegetabilsk-fedt, Pistacienødder, Mandler, Lakridspulver, Ammonium-klorid, Skummetmælkspulver, Mono-og-diglycerider-fra-fedtsyrer, Lt, Frysetørret-hindbær, Surhedsregulerende-middel, Citronsyre, Modificeret-stivelse, Whiskey, Fortykkelsesmiddel, Farvestoffer, Gurkemeje, E141, E160e, Rosmarin-ekstrakt, Alkohol, Kakaoindhold-i-chokoladen, Minimum

    Some ingredients could not be recognized.

    Vi trenger din hjelp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi trenger din hjelp!

    Some ingredients could not be recognized.

    Vi trenger din hjelp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Chokolade (kakaomasse, sukker, kakaosmør, sødMÆLKspulver, emulgator (SOJA lecithin), naturlig vanilie aroma), fløde og vallekoncentrat (MÆLK), glukosesirup, sødet kondenseret skummet MÆLK, vegetabilsk fedt (kokos, solsikke, raps), PISTACIENØDDER, MANDLER, lakridspulver, ammonium klorid, skummetMÆLKspulver, mono- og diglycerider fra fedtsyrer, <, frysetørret hindbær 1%, surhedsregulerende middel (e331iii, citronsyre), modificeret stivelse, whiskey, fortykkelsesmiddel (e415), konserveringsmiddel (e202), emulgator (solsikke, e471), farvestoffer (gurkemeje, e141, e153, e160e), salt, rosmarin ekstrakt, aromaer, alkohol, Kakaoindhold i chokoladen (minimum)
    1. Chokolade -> nb:chokolade - percent_min: 4 - percent_max: 88
      1. kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0.666666666666667 - percent_max: 88
      2. sukker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 44
      3. kakaosmør -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 29.3333333333333
      4. sødMÆLKspulver -> nb:sødmælkspulver - percent_min: 0 - percent_max: 22
      5. emulgator -> en:emulsifier - percent_min: 0 - percent_max: 17.6
        1. SOJA lecithin -> nb:soja-lecithin - percent_min: 0 - percent_max: 17.6
      6. naturlig vanilie aroma -> nb:naturlig-vanilie-aroma - percent_min: 0 - percent_max: 14.6666666666667
    2. fløde og vallekoncentrat -> nb:fløde-og-vallekoncentrat - percent_min: 1 - percent_max: 44.5
      1. MÆLK -> nb:mælk - percent_min: 1 - percent_max: 44.5
    3. glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 30
    4. sødet kondenseret skummet MÆLK -> nb:sødet-kondenseret-skummet-mælk - percent_min: 1 - percent_max: 22.75
    5. vegetabilsk fedt -> nb:vegetabilsk-fedt - percent_min: 1 - percent_max: 18.4
      1. kokos -> en:coconut - vegan: yes - vegetarian: yes - percent_min: 0.333333333333333 - percent_max: 18.4
      2. solsikke -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.2
      3. raps -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.13333333333333
    6. PISTACIENØDDER -> nb:pistacienødder - percent_min: 1 - percent_max: 15.5
    7. MANDLER -> nb:mandler - percent_min: 1 - percent_max: 13.4285714285714
    8. lakridspulver -> nb:lakridspulver - percent_min: 1 - percent_max: 11.875
    9. ammonium klorid -> nb:ammonium-klorid - percent_min: 1 - percent_max: 10.6666666666667
    10. skummetMÆLKspulver -> nb:skummetmælkspulver - percent_min: 1 - percent_max: 9.7
    11. mono- og diglycerider fra fedtsyrer -> nb:mono-og-diglycerider-fra-fedtsyrer - percent_min: 1 - percent_max: 8.90909090909091
    12. < -> nb:lt - percent_min: 1 - percent_max: 8.25
    13. frysetørret hindbær -> nb:frysetørret-hindbær - percent_min: 1 - percent: 1 - percent_max: 1
    14. surhedsregulerende middel -> nb:surhedsregulerende-middel - percent_min: 0 - percent_max: 1
      1. e331iii -> en:e331iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      2. citronsyre -> nb:citronsyre - percent_min: 0 - percent_max: 0.5
    15. modificeret stivelse -> nb:modificeret-stivelse - percent_min: 0 - percent_max: 1
    16. whiskey -> nb:whiskey - percent_min: 0 - percent_max: 1
    17. fortykkelsesmiddel -> nb:fortykkelsesmiddel - percent_min: 0 - percent_max: 1
      1. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    18. konserveringsmiddel -> en:preservative - percent_min: 0 - percent_max: 1
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    19. emulgator -> en:emulsifier - percent_min: 0 - percent_max: 1
      1. solsikke -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      2. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.5
    20. farvestoffer -> nb:farvestoffer - percent_min: 0 - percent_max: 1
      1. gurkemeje -> nb:gurkemeje - percent_min: 0 - percent_max: 1
      2. e141 -> nb:e141 - percent_min: 0 - percent_max: 0.5
      3. e153 -> en:e153 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.333333333333333
      4. e160e -> nb:e160e - percent_min: 0 - percent_max: 0.25
    21. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    22. rosmarin ekstrakt -> nb:rosmarin-ekstrakt - percent_min: 0 - percent_max: 1
    23. aromaer -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    24. alkohol -> nb:alkohol - percent_min: 0 - percent_max: 1
    25. Kakaoindhold i chokoladen -> nb:kakaoindhold-i-chokoladen - percent_min: 0 - percent_max: 0.35
      1. minimum -> nb:minimum - percent_min: 0 - percent_max: 0.35

Ernæring

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    Bad nutritional quality

    ⚠️ Advarsel: mengden fiberer ikke spesifisert, deres mulige positive bidrag til karakteren kunne ikke tas med i betraktningen.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Protein: 3 / 5 (verdi: 5.8, avrundet verdi: 5.8)
    • Fiber: 0 / 5 (verdi: 0, avrundet verdi: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (verdi: 0.333333333333333, avrundet verdi: 0.3)

    Negative points: 24

    • Energi: 6 / 10 (verdi: 2192, avrundet verdi: 2192)
    • Sukker: 8 / 10 (verdi: 39, avrundet verdi: 39)
    • Mettet fett: 10 / 10 (verdi: 23, avrundet verdi: 23)
    • Natrium: 0 / 10 (verdi: 12, avrundet verdi: 12)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 24 (24 - 0)

    Nutri-Score: E

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    Sukkerarter i høy kvantitet (39%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i liten kvantitet (0.03%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Ernæringsinnhold

    Ernæringsinnhold As sold
    for 100 g / 100 ml     		Compared to: en:Bonbons
    Energi 2 192 kj
    (525 kcal)     		+7 %
    Fett 33 g +30 %
    Mettet fett 23 g +64 %
    Karbohydrat 45 g −20 %
    Sukkerarter 39 g −20 %
    Kostfiber ?
    Protein 5,8 g +2 %
    Salt 0,03 g −90 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,333 %

Miljø

Emballasje

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Produkt lagt til av aucampia-gmail-com
Siste redigering av produktsiden den av moon-rabbit.
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