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Skivet sjampinjong i vann - Luxus - 184g

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Skivet sjampinjong i vann - Luxus - 184g

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Strekkode: 7022810015404 (EAN / EAN-13)

Mengde: 184g

Emballasje: en:Metal, en:Recyclable Metals, 41 ALU, en:Can

Merker: Luxus, Europris

Kategorier: en:Plant-based foods and beverages, en:Plant-based foods, en:Canned foods, en:Fruits and vegetables based foods, en:Canned plant-based foods, en:Vegetables based foods, en:Mushrooms and their products, en:Mushrooms, en:Canned mushrooms, en:Canned champignon mushrooms, en:Canned sliced champignon mushrooms

Etiketter, sertifiseringer, priser: Grønt Punkt

Produksjon- eller behandlingssteder: China

Land hvor produktet selges: Norge

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Helse

Ingredienser

Matprosessering

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    Bearbeidet mat

    Elements that indicate the product is in the en:3 - Processed foods group:

    • Ingrediens: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Ubearbeidet eller minimalt bearbeidet mat
    2. Bearbeidede kulinariske ingredienser
    3. Bearbeidet mat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tilsetningsstoffer

  • E330 - Sitronsyre

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Engelsk)

Analyse av ingredienser:

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    Sjampinjong, vann, salt, surhetsregulerende middel (e330)
    1. Sjampinjong -> en:champignon - vegan: yes - vegetarian: yes - percent_min: 25 - percent_max: 100
    2. vann -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. surhetsregulerende middel -> en:acidity-regulator - percent_min: 0 - percent_max: 25
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Ernæring

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    Good nutritional quality

    ⚠️ Advarsel: mengden fiberer ikke spesifisert, deres mulige positive bidrag til karakteren kunne ikke tas med i betraktningen.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Protein: 1 / 5 (verdi: 1.9, avrundet verdi: 1.9)
    • Fiber: 0 / 5 (verdi: 0, avrundet verdi: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (verdi: 25, avrundet verdi: 25)

    Negative points: 2

    • Energi: 0 / 10 (verdi: 87, avrundet verdi: 87)
    • Sukker: 0 / 10 (verdi: 1, avrundet verdi: 1)
    • Mettet fett: 0 / 10 (verdi: 0, avrundet verdi: 0)
    • Natrium: 2 / 10 (verdi: 200, avrundet verdi: 200)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 1 (2 - 1)

    Nutri-Score: B

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    Sukkerarter i liten kvantitet (1%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i moderat mengde (0.5%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Ernæringsinnhold

    Ernæringsinnhold As sold
    for 100 g / 100 ml     		Compared to: en:Canned plant-based foods
    Energi 87 kj
    (21 kcal)     		−59 %
    Fett 0,3 g +1 %
    Mettet fett 0 g −100 %
    Karbohydrat 2,6 g −73 %
    Sukkerarter < 1 g −84 %
    Kostfiber ?
    Protein 1,9 g +43 %
    Salt 0,5 g +33 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 25 %

Miljø

Carbon footprint

Emballasje

Transport

Datakilder

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