Ekte Italiensk Pizza Mozzarella - Rema 1000

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Produktegenskaper

Ingredienser

→ Ingredienser står oppført i rekkefølge etter viktigheten (mengde).

Liste over ingredienser:

Hvetemel (34 %), mozzarellaost (23 %), vann (18 %). tomat passata (12 %), tomater (6%), olivenolje (3 %), tomatpasta (3 %), salt, basilikum, løk, sukker, spinat, ost, gjær, hvitløk. hvitløkspulver, persille, maisstivelse, oregano, svart pepper. Kan inneholde spor av soya. * Primeringrediensen er ikke alltid fra Italia.

Stoffer eller produkter som forårsaker allergi eller intoleranse: Gluten, Melk

Analyse av ingredienser::
en:Palm oil free en:Non-vegan en:Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients » Vi trenger din hjelp!

NOVA group

en:3 - Processed foods

Ernæringsinnhold

NutriScore color nutrition grade

Details of the calculation of the Nutri-Score »

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9

Næringsstoffer per 100 g

8.3 g Fett i moderat mengde

3.8 g Mettet fett i moderat mengde

3.7 g Sukkerarter i liten kvantitet

1 g Salt i moderat mengde

Comparison to average values of products in the same category:

en:Pizzas (59 produkter)
en:Pizzas pies and quiches (60 produkter)
en:Meals (135 produkter)

% av forskjellen value for 100 g / 100 ml

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Ernæringsinnhold
Ernæringsinnhold	As sold for 100 g / 100 ml	Compared to: en:Pizzas	Compared to: en:Pizzas pies and quiches	Compared to: en:Meals
Energi	914 kj (218 kcal)	−5 % 966 kj (232 kcal)	−5 % 967 kj (233 kcal)	+14 % 804 kj (193 kcal)
Fett	8,3 g	−8 % 9,05 g	−9 % 9,13 g	+1 % 8,22 g
Mettet fett	3,8 g	−1 % 3,84 g	−2 % 3,86 g	+40 % 2,72 g
Enumettet fettsyre	2,8 g	?	?	−50 % 5,56 g
Flerumettet fettsyrer	0,8 g	?	?	−51 % 1,62 g
Karbohydrat	25 g	−4 % 26,1 g	−3 % 25,9 g	+19 % 21 g
Sukkerarter	3,7 g	+46 % 2,53 g	+47 % 2,51 g	+37 % 2,7 g
Kostfiber	2,9 g	+60 % 1,81 g	+60 % 1,81 g	+61 % 1,8 g
Protein	16 g	+57 % 10,2 g	+58 % 10,1 g	+117 % 7,37 g
Salt	1 g	−8 % 1,09 g	−8 % 1,09 g	−1 % 1,01 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	9 %	?	?	?

Environmental impact

Eco-score

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

You can edit the product to add the missing information.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

	Impact
Agriculture	52.9%
Processing	15.6%
Emballasje	6.3%
Transport	7.9%
Distribution	3.6%
Consumption	13.7%

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