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God påske - Minde - 210g

God påske - Minde - 210g

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Strekkode: 7041111135604 (EAN / EAN-13)

Mengde: 210g

Merker: Minde

Kategorier: en:Plant-based foods and beverages, en:Snacks, en:Sweet snacks, en:Cocoa and its products, en:Confectioneries, en:Chocolate candies, en:Bonbons, en:Assorted chocolate candies

Etiketter, sertifiseringer, priser: en:Rainforest Alliance

Land hvor produktet selges: Norge

Matching with your preferences

Helse

Ingredienser

26 ingredients

Sukker, mælkepulver, kakaosmør', glykosesirup, palmefett*, gelatin, kakaopulver', kondensert melk, stabilisator (E420), kokosolje, aroma, hydrolysert melkeprotein, emulgator (E322 (solsikke)), melasse, fuktighetsbevarende middel (E1103), salt, fargestoff (E101), Påskeskum inneholder sulfitt. Rainforest Alliance certified™. Les mer på ra.org. *Fra en bærekraftig kilde. Produktet kan inneholde gluten, soya, nøtter or peanøtter.

Allergener: Melk

Spor: Soya

Matprosessering

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Tilsetningsstoff: E101

Tilsetningsstoff: E322 - Lecitiner

Tilsetningsstoff: E420 - Sorbitol

Tilsetningsstoff: E428 - Gelatin

Ingrediens: Farge

Ingrediens: Emulgeringsmiddel

Ingrediens: Aroma
Food products are classified into 4 groups according to their degree of processing:

Ubearbeidet eller minimalt bearbeidet mat

Bearbeidede kulinariske ingredienser

Bearbeidet mat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tilsetningsstoffer

E101

Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
Source: Wikipedia (Engelsk)

E1103

Invertase: Invertase is an enzyme that catalyzes the hydrolysis -breakdown- of sucrose -table sugar- into fructose and glucose. Alternative names for invertase include EC 3.2.1.26, saccharase, glucosucrase, beta-h-fructosidase, beta-fructosidase, invertin, sucrase, maxinvert L 1000, fructosylinvertase, alkaline invertase, acid invertase, and the systematic name: beta-fructofuranosidase. The resulting mixture of fructose and glucose is called inverted sugar syrup. Related to invertases are sucrases. Invertases and sucrases hydrolyze sucrose to give the same mixture of glucose and fructose. Invertases cleave the O-C-fructose- bond, whereas the sucrases cleave the O-C-glucose- bond.For industrial use, invertase is usually derived from yeast. It is also synthesized by bees, which use it to make honey from nectar. Optimal temperature at which the rate of reaction is at its greatest is 60 °C and an optimum pH of 4.5. Typically, sugar is inverted with sulfuric acid.
Source: Wikipedia (Engelsk)

E322 - Lecitiner

Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
Source: Wikipedia (Engelsk)

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia (Engelsk)

E428 - Gelatin

Analyse av ingredienser:

en:Palm oil

Ingredients that contain palm oil: Palmefett

en:Non-vegan
Non-vegan ingredients: E428, Kondensert melk
Some ingredients could not be recognized.
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en:Non-vegetarian
Non-vegetarian ingredients: E428
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

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Some ingredients could not be recognized.
Vi trenger din hjelp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Sukker, mælkepulver, kakaosmør, glykosesirup, palmefett, gelatin, kakaopulver, kondensert melk, stabilisator (e420), kokosolje, aroma, hydrolysert melkeprotein, emulgator (e322 (solsikke)), melasse, fuktighetsbevarende middel (e1103), salt, fargestoff (e101), Påskeskum inneholder sulfitt, Les mer på ra.org, Fra en bærekraftig kilde, or peanøtter
Sukker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 4.76190476190476 - percent_max: 100

mælkepulver -> nb:mælkepulver - percent_min: 0 - percent_max: 50

kakaosmør -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

glykosesirup -> nb:glykosesirup - percent_min: 0 - percent_max: 25

palmefett -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 20

gelatin -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 16.6666666666667

kakaopulver -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

kondensert melk -> en:condensed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12.5

stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 11.1111111111111

e420 -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

kokosolje -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 10

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909

hydrolysert melkeprotein -> nb:hydrolysert-melkeprotein - percent_min: 0 - percent_max: 8.33333333333333

emulgator -> en:emulsifier - percent_min: 0 - percent_max: 7.69230769230769

e322 -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.69230769230769

solsikke -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769

melasse -> en:molasses - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714

fuktighetsbevarende middel -> nb:fuktighetsbevarende-middel - percent_min: 0 - percent_max: 6.66666666666667

e1103 -> nb:e1103 - percent_min: 0 - percent_max: 6.66666666666667

salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

fargestoff -> en:colour - percent_min: 0 - percent_max: 5.88235294117647

e101 -> nb:e101 - percent_min: 0 - percent_max: 5.88235294117647

Påskeskum inneholder sulfitt -> nb:påskeskum-inneholder-sulfitt - percent_min: 0 - percent_max: 5.55555555555556

Les mer på ra.org -> nb:les-mer-på-ra-org - percent_min: 0 - percent_max: 5.26315789473684

Fra en bærekraftig kilde -> nb:fra-en-bærekraftig-kilde - percent_min: 0 - percent_max: 5

or peanøtter -> nb:or-peanøtter - percent_min: 0 - percent_max: 4.76190476190476

Ernæring

Bad nutritional quality
⚠️ Advarsel: mengden fiberer ikke spesifisert, deres mulige positive bidrag til karakteren kunne ikke tas med i betraktningen.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Protein: 4 / 5 (verdi: 6.5, avrundet verdi: 6.5)

Fiber: 0 / 5 (verdi: 0, avrundet verdi: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (verdi: 0, avrundet verdi: 0)

Negative points: 25

Energi: 5 / 10 (verdi: 1968, avrundet verdi: 1968)

Sukker: 10 / 10 (verdi: 55, avrundet verdi: 55)

Mettet fett: 10 / 10 (verdi: 13, avrundet verdi: 13)

Natrium: 0 / 10 (verdi: 60, avrundet verdi: 60)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 25 (25 - 0)

Nutri-Score: E
→ Lær mer om Nutri-Score

Fett i høy kvantitet (22%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Mettet fett i høy kvantitet (13%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sukkerarter i høy kvantitet (55%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt i liten kvantitet (0.15%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Ernæringsinnhold

Ernæringsinnhold	As sold for 100 g / 100 ml	Compared to: en:Bonbons
Energi	1 968 kj (470 kcal)	−5 %
Fett	22 g	−14 %
Mettet fett	13 g	−12 %
Karbohydrat	60 g	+5 %
Sukkerarter	55 g	+12 %
Kostfiber	?
Protein	6,5 g	+11 %
Salt	0,15 g	−39 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Miljø

Eco-Score not computed - Unknown environmental impact

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Emballasje

Packaging with a medium impact
- Packaging parts
  
  Unknown

God påske - Recycling instructions and/or packaging information

Transport

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil

Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Etiketter

Rainforest Alliance

Datakilder

Produkt lagt til 12. mars 2022, 01:05:24 CET av odinh
Siste redigering av produktsiden den 12. mars 2022, 02:27:58 CET av odinh.
Produktside også redigert av roboto-app.

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God påske - Minde - 210g