Gifflar Choco Caramel - Pågen

Stoffer eller produkter som forårsaker allergi eller intoleranse: Egg, Gluten, Melk

Analyse av ingredienser::
en:May contain palm oil en:Non-vegan en:Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Some ingredients could not be recognized.

Vi trenger din hjelp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Hvetemel, vann, sukker, vegetabilsk olje (raps), gjær, brunt sukker, modifisert stivelse, skummet _melk_, _egg_, _hvete_, og maisstivelse, maltodextrin, aprikoskjerner, glukosesirup, potetgranulat, kakao 0.5%, salt, bakepulver (e450, e500), vegetabilsk emulgeringsmiddel (e471), konserveringsmiddel (e200, e202, e282), malt av _bygg_, aroma (sjokolade, karamell)

Hvetemel -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 4.54545454545455 - percent_max: 92.5
vann -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 46.5
sukker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 31.1666666666667
vegetabilsk olje -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0.5 - percent_max: 23.5
1. raps -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 23.5
gjær -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 18.9
brunt sukker -> en:brown-sugar - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 15.8333333333333
modifisert stivelse -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 13.6428571428571
skummet _melk_ -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0.5 - percent_max: 12
_egg_ -> en:egg - vegan: no - vegetarian: yes - percent_min: 0.5 - percent_max: 10.7222222222222
_hvete_ -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 9.7
og maisstivelse -> nb:og maisstivelse - percent_min: 0.5 - percent_max: 8.86363636363636
maltodextrin -> nb:maltodextrin - percent_min: 0.5 - percent_max: 8.16666666666667
aprikoskjerner -> en:apricot-kernels - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 7.57692307692308
glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 7.07142857142857
potetgranulat -> nb:potetgranulat - percent_min: 0.5 - percent_max: 6.63333333333333
kakao -> en:cocoa - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
bakepulver -> en:baking-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
1. e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
2. e500 -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.25
vegetabilsk emulgeringsmiddel -> nb:vegetabilsk emulgeringsmiddel - percent_min: 0 - percent_max: 0.5
1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.5
konserveringsmiddel -> en:preservative - percent_min: 0 - percent_max: 0.5
1. e200 -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
2. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.25
3. e282 -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.166666666666667
malt av _bygg_ -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
1. sjokolade -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.5
2. karamell -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.25

Ernæringsinnhold	As sold for 100 g / 100 ml	Compared to: en:Buns	Compared to: en:Breads	Compared to: en:Cereals and potatoes	Compared to: en:Plant-based foods	Compared to: en:Plant-based foods and beverages
Energi	1 400 kj (335 kcal)	+1 % 1 380 kj (331 kcal)	+9 % 1 280 kj (305 kcal)	−7 % 1 510 kj (360 kcal)	+9 % 1 290 kj (309 kcal)	+23 % 1 140 kj (273 kcal)
Fett	8,4 g	- 8,39 g	+37 % 6,15 g	−25 % 11,2 g	−27 % 11,5 g	−14 % 9,73 g
Mettet fett	0,9 g	−50 % 1,81 g	−17 % 1,09 g	−45 % 1,64 g	−53 % 1,9 g	−47 % 1,7 g
Karbohydrat	58 g	+9 % 53 g	+23 % 47,1 g	+14 % 50,8 g	+57 % 37 g	+77 % 32,8 g
Sukkerarter	16 g	+7 % 15 g	+270 % 4,33 g	+342 % 3,62 g	+189 % 5,53 g	+178 % 5,75 g
Kostfiber	?	?	5,46 g	5,24 g	4,88 g	4,63 g
Protein	5,2 g	−23 % 6,72 g	−44 % 9,26 g	−33 % 7,71 g	−15 % 6,11 g	−1 % 5,25 g
Salt	0,62 g	+48 % 0,419 g	−31 % 0,897 g	−29 % 0,876 g	−15 % 0,727 g	+1 % 0,616 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1 %	?	?	?	?	?

Logg inn

Legg til et produkt

Doner for å støtte arbeidet vårt

Important: we need your support!

Gifflar Choco Caramel - Pågen - 260g

Produktegenskaper

Ingredienser

NOVA group

Ernæringsinnhold

NutriScore color nutrition grade

Næringsstoffer per 100 g

Emballasje

Datakilder