Teriyaki Sauce - Santa Maria - 300 ml / 360 g

Matprosessering

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  Bearbeidet mat

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  Elements that indicate the product is in the en:3 - Processed foods group:

  • Ingrediens: Salt
  • Ingrediens: Stivelse
  • Ingrediens: Sukker
  • Ingrediens: Saus

  Food products are classified into 4 groups according to their degree of processing:

  1. Ubearbeidet eller minimalt bearbeidet mat
  2. Bearbeidede kulinariske ingredienser
  3. Bearbeidet mat
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Analyse av ingredienser:

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  Details of the analysis of the ingredients

  Vi trenger din hjelp!

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  Some ingredients could not be recognized.

  Vi trenger din hjelp!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

  If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  : Sukker, SOYASAUS 31% (vann, SOYABØNNER, salt, HVETE, sukker, sjampinjongekstrakt), vann, eddik, maisstivelse, ingefær

  1. Sukker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 31 - percent_max: 69
  2. SOYASAUS -> en:soy-sauce - vegan: ignore - vegetarian: ignore - percent_min: 31 - percent: 31 - percent_max: 31
     1. vann -> en:water - vegan: yes - vegetarian: yes - percent_min: 5.16666666666667 - percent_max: 31
     2. SOYABØNNER -> nb:soyabønner - percent_min: 0 - percent_max: 15.5
     3. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.3333333333333
     4. HVETE -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.75
     5. sukker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.2
     6. sjampinjongekstrakt -> nb:sjampinjongekstrakt - percent_min: 0 - percent_max: 5.16666666666667
  3. vann -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 31
  4. eddik -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 19
  5. maisstivelse -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.6666666666667
  6. ingefær -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.5

Ernæring

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  Bad nutritional quality

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  ⚠️ Advarsel: mengden fiberer ikke spesifisert, deres mulige positive bidrag til karakteren kunne ikke tas med i betraktningen.

  ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 0

  • Protein: 1 / 5 (verdi: 2.8, avrundet verdi: 2.8)
  • Fiber: 0 / 5 (verdi: 0, avrundet verdi: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (verdi: 0, avrundet verdi: 0)

  Negative points: 19

  • Energi: 2 / 10 (verdi: 762, avrundet verdi: 762)
  • Sukker: 7 / 10 (verdi: 36, avrundet verdi: 36)
  • Mettet fett: 0 / 10 (verdi: 0, avrundet verdi: 0)
  • Natrium: 10 / 10 (verdi: 2240, avrundet verdi: 2240)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: 19 (19 - 0)

  Nutri-Score: E

  → Lær mer om Nutri-Score

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  Fett i liten kvantitet (0%)

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  What you need to know

  • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

  
  Recommendation: Limit the consumption of fat and saturated fat

  • Choose products with lower fat and saturated fat content.

  Source: National Health Service UK (NHS) - Fat: the facts

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  Mettet fett i liten kvantitet (0%)

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  What you need to know

  • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

  
  Recommendation: Limit the consumption of fat and saturated fat

  • Choose products with lower fat and saturated fat content.

  Source: National Health Service UK (NHS) - Fat: the facts

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  Sukkerarter i høy kvantitet (36%)

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  What you need to know

  • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

  
  Recommendation: Limit the consumption of sugar and sugary drinks

  • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  • Choose products with lower sugar content and reduce the consumption of products with added sugars.

  Source: National Health Service UK (NHS) - Sugar: the facts

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  Salt i høy kvantitet (5.6%)

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  What you need to know

  • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  • Many people who have high blood pressure do not know it, as there are often no symptoms.
  • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

  
  Recommendation: Limit the consumption of salt and salted food

  • Reduce the quantity of salt used when cooking, and don't salt again at the table.
  • Limit the consumption of salty snacks and choose products with lower salt content.

  Source: World Health Organization (WHO) - Fact sheet - Salt reduction

  Source: National Health Service UK (NHS) - Salt: the facts

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  Ernæringsinnhold

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  Ernæringsinnhold	As sold for 100 g / 100 ml	Compared to: en:Sauces
  Energi	762 kj (179 kcal)	+6 %
  Fett	0 g	−100 %
  Mettet fett	0 g	−100 %
  Karbohydrat	40 g	+186 %
  Sukkerarter	36 g	+282 %
  Kostfiber	?
  Protein	2,8 g	+31 %
  Salt	5,6 g	+237 %
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Transport

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
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  Add the origins of ingredients for this product Add the origins of ingredients for this product