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Thai Hot & Spicy Tom Yum Koong Vermicrlli - Mama - 55g

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Thai Hot & Spicy Tom Yum Koong Vermicrlli - Mama - 55g

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Strekkode: 8850987201318 (EAN / EAN-13)

Mengde: 55g

Merker: Mama, มาม่า

Kategorier: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Cereals and their products, en:Dried products, Pasta, en:Dried products to be rehydrated, en:Noodles, en:Instant noodles

Produksjon- eller behandlingssteder: Thailand

Land hvor produktet selges: Norge

Samsvarer med dine preferanser

Helse

Ingredienser

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    22 ingredienser

    Rismel, salt, palmeolje, sukker, tapiokastivelse, chilipulver, smaksforsterker (E621, E635), sitrongress, surhetsregulerende (E330), fiskesaus (fisk, salt, sukker), tørket purre, tørket chili, limeskall, hvitløk, tørket reker, sitron smakstilsetning.
    Allergener: en:Crustaceans, Fisk

Matprosessering

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    Ultrabearbeidede matvarer

    Elementer som indikerer at produkter er i en:4 - Ultra processed food and drink products-gruppen:

    • Tilsetningsstoff: E621 - Natriumglutamat
    • Tilsetningsstoff: E635
    • Ingrediens: Smaksforsterker
    • Ingrediens: Aroma

    Matvarer er inndelt i 4 grupper i henhold til bearbeidingsgraden:

    1. Ubearbeidet eller minimalt bearbeidet mat
    2. Bearbeidede kulinariske ingredienser
    3. Bearbeidet mat
    4. Ultrabearbeidede matvarer

    Bestemmelsen av gruppa er basert på kategorien til produktet og på ingrediensene den inneholder.

    → Lær mer om NOVA-klassifiseringen

Tilsetningsstoffer

  • E330 - Sitronsyre

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Kilde: Wikipedia (Engelsk)

  • E621 - Natriumglutamat

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Kilde: Wikipedia (Engelsk)

Analyse av ingredienser:

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    en:Non-vegan

    Ikke-veganske ingredienser: en:Fish sauce, Fisk, en:Shrimp
Analysen er kun basert på de listede ingrediensene og tar ikke med bearbeidingsmetoder i beregningen.
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    Detaljer fra analysen av ingrediensene

    : rice 70.4%, salt, palm oil, sugar, tapioca starch, chilli 2%, flavour enhancers (e621, e635), lemongrass 1%, acidity regulator (e330), fish sauce (fish, salt, sugar), leek, chilli, kaffir lime leaf, garlic, shrimp, flavouring
    1. rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 70.4 - percent: 70.4 - percent_max: 70.4
    2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 2 - percent_max: 19.6
    3. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 2 - percent_max: 19.6
    4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2 - percent_max: 5.8181818181818
    5. tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 2 - percent_max: 5.8181818181818
    6. chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 2 - percent: 2 - percent_max: 2
    7. flavour enhancers -> en:flavour-enhancer - percent_min: 1 - percent_max: 2
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 2
      2. e635 -> en:e635 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    8. lemongrass -> en:lemongrass - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
    9. acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    10. fish sauce -> en:fish-sauce - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1
      1. fish -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 1
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5
      3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.333333333333333
    11. leek -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0 - percent_max: 1
    12. chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 1
    13. kaffir lime leaf -> en:kaffir-lime-leaf - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    14. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1
    15. shrimp -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 0 - percent_max: 1
    16. flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

Ernæring

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    Ernæringsinnhold

    Ernæringsinnhold Som solgt
    for 100 g / 100 ml     		Sammenlignet med: en:Instant noodles
    Energi 1 495 kj
    (644 kcal)     		+15 %
    Fett 6,727 g −10 %
    Mettet fett 3,818 g +16 %
    Karbohydrat 65,455 g +26 %
    Sukkerarter 5,818 g +67 %
    Kostfiber 2,727 g +11 %
    Protein 6,727 g −3 %
    Salt 8,545 g +280 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Siste redigering av produktsiden den av foodless.
Produktside også redigert av ecoscore-impact-estimator, kiliweb, odinh, yuka.sY2b0xO6T85zoF3NwEKvlkoXY8L9uwz6MxnmqFbV392vMYLMcdtZ4LblY6o.

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